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Filtros : "Bernardinelli, Oigres D" Limpar

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  • Artigo de periodico

    Vanillin crosslinked chitosan films: the states of water and the effect of carriers on curcumin uptake (2022)

    Silva, Rafael Leonardo Cruz Gomes da; Bernardinelli, Oigres D; Frachini, Emilli Caroline Garcia ; Ulrich, Henning ; Sabadini, Edvaldo ; Petri, Denise Freitas Siqueira

    Source: Carbohydrate Polymers. Unidade: IQ

    Subjects: QUITOSANA, NEUROBLASTOMA, CÉLULAS

    PrivadoAcesso à fonteDOIHow to cite
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    • ABNT

      SILVA, Rafael Leonardo Cruz Gomes da et al. Vanillin crosslinked chitosan films: the states of water and the effect of carriers on curcumin uptake. Carbohydrate Polymers, v. 292, p. 1-10 art. 119725, 2022Tradução . . Disponível em: https://doi.org/10.1016/j.carbpol.2022.119725. Acesso em: 16 maio 2024.

    • APA

      Silva, R. L. C. G. da, Bernardinelli, O. D., Frachini, E. C. G., Ulrich, H., Sabadini, E., & Petri, D. F. S. (2022). Vanillin crosslinked chitosan films: the states of water and the effect of carriers on curcumin uptake. Carbohydrate Polymers, 292, 1-10 art. 119725. doi:10.1016/j.carbpol.2022.119725

    • NLM

      Silva RLCG da, Bernardinelli OD, Frachini ECG, Ulrich H, Sabadini E, Petri DFS. Vanillin crosslinked chitosan films: the states of water and the effect of carriers on curcumin uptake [Internet]. Carbohydrate Polymers. 2022 ; 292 1-10 art. 119725.[citado 2024 maio 16 ] Available from: https://doi.org/10.1016/j.carbpol.2022.119725

    • Vancouver

      Silva RLCG da, Bernardinelli OD, Frachini ECG, Ulrich H, Sabadini E, Petri DFS. Vanillin crosslinked chitosan films: the states of water and the effect of carriers on curcumin uptake [Internet]. Carbohydrate Polymers. 2022 ; 292 1-10 art. 119725.[citado 2024 maio 16 ] Available from: https://doi.org/10.1016/j.carbpol.2022.119725

  • Artigo de periodico

    The states of water in tryptophan grafted hydroxypropyl methylcellulose hydrogels and their effect on the adsorption of methylene blue and rhodamine B (2020)

    Toledo, Paulo Vinicius Oliveira; Bernardinelli, Oigres D; Sabadini, Edvaldo; Petri, Denise Freitas Siqueira

    Source: Carbohydrate Polymers. Unidade: IQ

    Subjects: ÁGUA, FLUORESCÊNCIA

    Acesso à fonteDOIHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas

    • ABNT

      TOLEDO, Paulo Vinicius Oliveira et al. The states of water in tryptophan grafted hydroxypropyl methylcellulose hydrogels and their effect on the adsorption of methylene blue and rhodamine B. Carbohydrate Polymers, v. 248, p. 1-10 art. 116765 , 2020Tradução . . Disponível em: https://doi.org/10.1016/j.carbpol.2020.116765. Acesso em: 16 maio 2024.

    • APA

      Toledo, P. V. O., Bernardinelli, O. D., Sabadini, E., & Petri, D. F. S. (2020). The states of water in tryptophan grafted hydroxypropyl methylcellulose hydrogels and their effect on the adsorption of methylene blue and rhodamine B. Carbohydrate Polymers, 248, 1-10 art. 116765 . doi:10.1016/j.carbpol.2020.116765

    • NLM

      Toledo PVO, Bernardinelli OD, Sabadini E, Petri DFS. The states of water in tryptophan grafted hydroxypropyl methylcellulose hydrogels and their effect on the adsorption of methylene blue and rhodamine B [Internet]. Carbohydrate Polymers. 2020 ; 248 1-10 art. 116765 .[citado 2024 maio 16 ] Available from: https://doi.org/10.1016/j.carbpol.2020.116765

    • Vancouver

      Toledo PVO, Bernardinelli OD, Sabadini E, Petri DFS. The states of water in tryptophan grafted hydroxypropyl methylcellulose hydrogels and their effect on the adsorption of methylene blue and rhodamine B [Internet]. Carbohydrate Polymers. 2020 ; 248 1-10 art. 116765 .[citado 2024 maio 16 ] Available from: https://doi.org/10.1016/j.carbpol.2020.116765
  • 1

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